With small pieces feature, large volumes of ice and high surface contact area, ice flake shows a great performance in freshness and efficiency, translating more cooling capacity than other ice types. Suitable for poultry, fish and meat preservation with fresh water.
| Category | Flake Ice | Nugget Ice |
|---|---|---|
| Size | Small, thin, irregularly shaped flakes | Small, pellet-like nuggets |
| Melting | Melts quickly due to large surface area | Melts slower due to reduced surface area |
| Cooling | Good contact with items being cooled | Efficient cooling due to high heat transfer rate |
| Melting | Melts slower due to thickness | Melts faster due to larger surface |
| Application | Displaying and preserving seafood, salads, and perishable goods | Dispensing in drinks, healthcare applications, and mixture blending |
